Are you trying to pull a McDonald’s with these broken machines? Is it your new habit to break the coffee maker and cry in the morning because you don’t have any coffee? And you don’t know How to make pour-over coffee without a dripper? Set aside that money; I have a better solution for you. This only needs you to use items you already have at home to make a cup of coffee that will save you from the dooms of caffeine deficiency.
How to make pour-over coffee without a dripper? Making coffee without a dripper is simple if you know how to make your own coffee filters at home using coffee filters and coffee bags or a microfiber cloth. For this, you can use the cowboy coffee method.
You can also make coffee without a scale by using freshly horizon whole coffee beans, a dripper, and a kettle. Last but not least, if you don’t have a fancy gooseneck kettle, you can make the desired coffee with just a brewing mug!
Contents
How to Make Pour-Over Coffee Without a Dripper?
There are some DIY pour-over coffee dripper techniques that you should need to know. The first is how to make Cowboy Coffee, which involves steeping coffee beans in boiling water. You only need medium/fine ground coffee beans, a heating source, a pour-over coffee maker, and water to make this. However, no cowboy hats.
Follow these steps:
To make your coffee, you’ll need more water than you normally do. Take a cup and a half for those who took a cup. The remaining water will be in the saucepan’s bottom. In any circumstance, pour the water into your saucepan.
Never boil water and coffee beans in the same pot. First, heat up your water. Put your grounds in when the water begins to boil. You’re supposed to use two tablespoons of coffee for every six ounces of water, but who appears to know who when it comes to taste?
Remove the lid and the water from the heating source. Make the coffee grounds settle at the bottom of the saucepan.
If you, like me, dislike waiting, sprinkle some cold water on it to help the baby grounds settle.
Pour from the upper end and enjoy your black caffeinated concoction of dreams!
How do you make pour-over DIY Coffee Filter?
Another method of making your own DIY filter. Did you think that if you didn’t have a Chemex, you couldn’t make pour-over coffee? Making your own coffee filter is easier for your thinking. You only need a handkerchief or filter paper, coffee grounds, water, and paper binders.
If you don’t have a handkerchief, you can always use cheesecloth, a kitchen towel, or something similar. However, make sure that it can withstand the high heat from the hot water that you need to pour. We don’t want your coffee filter to have a hole in the middle, do we?
Do the following now:
To see if your handkerchief is the right size, bend it into a square and place it on your mug. It will hang beyond the circumference of the cup if the size is correct.
Fix your handkerchief to the sides of the cup’s wall with paper binders. These paper binders should be able to keep the cloth in place even as you pour in the boiling water!
Spread the coffee grounds as evenly as possible on the cloth.
Then, in a pour-over kettle, make excellent cups of water to a boil and let it cool for thirty seconds. Pour in enough water and allow the coffee grounds to bloom in the water vapor. Pour small amounts of water every thirty seconds until you’ve used up all of the water.
Wait only until the remaining coffee water drains from the cloth into the cup/mug before removing the makeshift filter and serving.
Do you want to know how to make coffee without a filter or a paper towel?
Without a scale, how will you make pour-over coffee?
In this case, all you really need are fresh coffee beans, a pour-over coffee dripper, a coffee dripper filter, and a kettle.
You can just do the following:
Grind your coffee to fresh beans to a fine/medium grind.
Place a paper filter or coffee filter over the dripper to catch the ground coffee. To keep the coffee grounds in place, slightly wet the filter.
Set the dripper on top of your coffee mug.
Now, set your electric kettle to 200 degrees Fahrenheit or boil water in your saucepan/stainless steel kettle till it the done, then wait 30 seconds before draining.
Fill the dripper halfway with water. Begin on the outside and work your way in a circle. Allow the coffee to bloom first, then continue with the process.
How Can You Make Pour-Over Coffee If You Don’t Have a Kettle?
Pour-over coffee does not always require the use of a gooseneck kettle. You only need an electric kettle or a mug (for brewing), water, and coffee grounds.
Here’s how you’ll go about it:
Coffee beans are really ground coarsely. Two teaspoons of coffee grounds are required for every cup of water. Eyeball your measurements based on the size of the mug you’ll be drinking from.
Fill your brewing mug halfway with boiling water to saturate and soak the grinds. They’ll blossom soon. Pour no more water for the next thirty seconds!
Do another slow pour, this time with no gaps in between.
Want the coffee to sit and brew for 3-4 minutes more, depending on how strong you want it.
Pour the water from above into your second favorite cup and drink up!
Conclusion
This is how to make pour-over coffee in without a dripper. You can always make do with what you have on hand. You don’t need costly coffee makers, Keurigs, or Chemex.
Whether you have a kettle or not, all you need is sheer determination to make some DIY coffee filters. And that, my friends, is how you make a beautiful cup of coffee. No more crying the next time your machine fails!
